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Pork

Pork Loin Back Ribs
Whether you prefer Memphis, Kansas City, Carolina, or Texas style barbeque, you're bound to find Loin Back Ribs, aka Baby Back Ribs, on the menu.  These meaty ribs are cut from the loin section and are smaller, less fatty, and more tender than the St. Louis Style Spare Ribs.  Season them with your favorite rub or mop them with your favorite sauce, these ribs are perfect for a low heat grill or smoker.

2 Full Racks of Ribs per Package

Ground Pork
Our ground pork is made from lean, whole muscle meat cut from the Pork Shoulder, trimmed to our strict specifications, and ground in house.  No other trimmings, artificial ingredients, or other ingredients with multisyllabic scientific names are added.  Our clean and lean Ground Pork has only one ingredient...Pork!  Enjoy our ground pork in a savory breakfast casserole, a traditional meatball recipe, or any other favorite recipe.

1 lb per Package

Apple Maple Pork Sausage
The apple and maple flavors in Gelsinger's Apple Maple Pork Sausage combine to create the ideal breakfast link.  These 2 oz. links are the perfect side for pancakes, waffles, eggs or one of our made from scratch quiches (Chicken and Broccoli, Quiche Lorraine, Spinach and Bacon, Southwestern, or Vegetable Quiche).

Ingredients: Pork, Dehydrated Unsulfured Apples, Water, Maple Syrup, Salt,and Spices

1 lb Package (8 Links)

Sweet and Spicy Italian Sausage
Gelsinger's Sweet and Spicy Sausage is a classic Italian-Style sausage.  It is ideal for an Italian sausage sandwich, homemade pizza, or a marinara sauce for your favorite Italian dish!

Ingredients: Pork, Water, Brown Sugar, Salt, Spices, Onion, Paprika, and Garlic

1 lb Package (4 Links)



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