History

Gelsinger's Meats

For three generations, the Gelsinger family has provided the Crescenta Valley with the finest quality meats and hand crafted delicatessen. Founded in 1932 by Peter Gelsinger, Gelsinger's Meats began as a small counter in the Montrose Economy Market. Joined by his son Ron in 1951, and later his grandsons Kirk and Kevin, the family business continuously expanded and undoubtedly became the neighborhood's favorite full-service butcher, delicatessen and one-stop shop marketplace. Today, with the same hard driven dedication and attention to quality and service, Peter's grandchildren are proud to present Gelsinger's Amber Road.


Gelsinger's Amber Road

At Amber Road, we strive to provide you and your family with only the best quality, all-natural food products available. We offer an extensive line of the freshest and most health beneficial Ultra Premium Extra Virgin Olive Oils and Balsamic Vinegars, imported from around the world. We cut, handle and package our meats in small batches in our USDA Certified plant right here in Montrose, CA. All of our hand crafted ready to eat items boast clean labels and are made with 100% all-natural ingredients; no artificial flavors and no preservatives. Amber Road is your convenient go-to marketplace, offering a wide variety of quick and easy wholesome family meals to enjoy every night of the week. Share our gourmet fair with all of your family and friends with a gift basket or care package.

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